Brewing Los Andes Café with Your Ninja Coffee Maker

Welcome, coffee enthusiasts! If you’re a fan of rich, organic coffee and own a Ninja Specialty Coffee Maker, you’re in for a treat. Today, we’re excited to guide you through brewing a perfect cup of our Los Andes Café (LAC), grown in the celebrated Pitalito, Huila region of Colombia. This guide will help you make the most out of your Ninja Specialty Coffee Maker, even though we don’t sell it ourselves. :)

LAC's Coffee Excellence from Pitalito, Huila

Located in Colombia’s premier coffee region, Pitalito, Huila, Los Andes Café represents the pinnacle of Colombian coffee. Our organic beans are nurtured in rich volcanic soil at high altitudes, producing a coffee with a complex profile of dark chocolate, ripe berries, and a hint of citrus. Each cup tells the story of its exceptional origin and craftsmanship.

Why the Ninja Specialty Coffee Maker?

Though we don’t sell the Ninja Specialty Coffee Maker directly, we recognize its popularity and versatility. This coffee maker is known for its ability to bring out the best in your beans, and it pairs wonderfully with our Los Andes Café. Here’s why it’s such a great choice:

  • Versatile Brew Sizes: From single cups to full carafes, the Ninja accommodates all your coffee needs.
  • Customizable Brew Strengths: Whether you prefer a classic brew or a robust, rich cup, the Ninja’s settings can be adjusted to match your taste.
  • Built-In Frother: Ideal for crafting lattes or cappuccinos with a creamy touch.

Brewing Your Los Andes Café with your Ninja Maker

Let’s dive into how you can achieve the perfect brew of Los Andes Café using your Ninja Specialty Coffee Maker. Start by preparing your beans: 

- use a medium grind for drip brewing and adjust slightly coarser or finer based on your taste and desired brew strength, measuring 1 to 2 tablespoons of coffee per 6 ounces of water. 

- Next, set up your Ninja by filling the reservoir with filtered water and placing a paper or permanent filter in the brew basket if needed. When brewing, select the quantity you want; single cup, travel mug, or full carafe

- Choose your brew strength, either “Classic” for a standard cup, “Rich” for a stronger flavor, or “Over-Ice” for iced coffee. 

- Once brewed, optionally use the built-in frother for lattes or cappuccinos, then pour your freshly brewed Los Andes Café into your favorite mug and savor its intricate flavors.

Why Choose Los Andes Café?

  • Organic and Fresh: Our coffee is a specialty, organic and freshly roasted, ensuring you enjoy the highest quality in every cup.
  • Fair Trade Practices: We are committed to fair trade, ensuring our farmers are compensated fairly for their excellent work.
  • Exceptional Flavor: The unique growing conditions in Pitalito, Huila, Colombia, contribute to the distinctive flavor profile of our coffee.

Final Thoughts

Whether you’re an experienced barista or a casual coffee lover, brewing Los Andes Café with your Ninja Specialty Coffee Maker promises a delightful experience. Even though we don’t sell the Ninja Maker ourselves, we can appreciate how well it complements our coffee. Enjoy the rich, complex flavors of Los Andes Café by Shopping Online and elevate your coffee ritual to new heights.